Chicken Pickle










Chicken pickle recipe 

Ingredients
1) chicken boneless - 1 lb ( cut in 1")
2) mustard oil - 1 cup 
3) ginger - 2" pc finely chopped
4) garlic - 3/4 cup finely chopped 
5) jalapeño - 5-7 (1" roundals)
6) curry leafs - 10-12
7) vinegar - 2tbsp
8) lemon juice - 2 tbsp
9) mustard seeds - 1 tsp
10) red chilli pwd - 1tsp
11) turmeric - 1/2 tsp
12) salt to taste
13) garam masala -1/2 tsp

Method :-
1) heat mustard oil till smoke comes out and turn off the gas Let it cool for 5 min then fry your chicken cubes till cooked . In the same oil fry jalapeño till they become soft and take then out.
2) If u think oil is too much take out half oil out and in renaming oil add curry leafs n mustard seeds , then add ginger n garlic and dry spices . Sauté it till its cooked for app 3-4 min .
3) Add chicken n jalapeño , vinegar n lemon juice . Check seasonings and turn off the gas .

4) store in glass container and refrigerate it . 

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